Chicken Cutlet Parmigiana
Lightly breaded cutlets baked with our tomato sauce and mozzarella on a bed of linguini
Romano Crusted Breast of Chicken
coated in our romano cheese crust with artichoke hearts, mushrooms and capers in a light lemon
wine sauce over fettucini
Chicken RWB
braised in a garlic butter wine sauce with sauteed mushrooms and mozzarella cheese
Pesto Chicken over Cheese Tortellini
sliced chicken breast tossed with our homemade pesto cream sauce and cheese tortellini
sprinkled with green onions and sun dried tomatoes
Chicken CUTLET Marsala
classical preparation of pounded chicken cutlets sautéed with Marsala wine, fresh garlic,
mushrooms and a touch of butter
Cajun SPICED Breast of Chicken
pan-seared boneless cutlets dipped in our homemade cajun spice blend